Menu of Idle Hour Winery & Kitchen
Enjoy our fresh and seasonal menu in Oakhurst today!
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Online menu of Idle Hour Winery & Kitchen
SOUP & SALAD
SOUP : White Bean Soup
From 10.00
White beans, Carrot, Onion, Celery, Ham and Bacon with Herbs and Garlic Chili Oil.
CITRUS & HONEY SALAD
10.00
Orange segments, Goat cheese mousse, Candied walnuts, Mixed greens and Honey White Balsamic Vinaigrette
ROASTED ARTICHOKE SALAD
12.00
With Roasted Artichoke Hearts, Arugula, Sun-dried Tomato, Red Bell Pepper, Champagne Vinaigrette over White Bean Purée
HOUSE SALAD
From 8.00
Mixed greens, Dried Cranberries, Red Onion, Tomatoes & Bleu Cheese crumbles with Mixed Berry Vinaigrette, Balsamic Vinaigrette or Buttermilk Ranch dressing
SMALL PLATES
IDLE HOUR PAPAS
8.00
Take a trip to España with us and enjoy Roasted potatoes, Bacon, Manchego cheese, Pickled onion, and our Chipotle aioli Brava sauce and Cilantro. This is a great pairing with our 2017 Tempranillo!
THE DUO: ROASTED RED PEPPER HUMMUS & ROASTED RED PEPPER TAPENADE with Pita Bread
10.00
A House favorite ! Try our HUMMUS :Chickpeas, Red Bell Pepper, Garlic oil & Lemon AND our TAPENADE: Kalamata Olives, Red Bell Pepper, Red Onion & Garlic with House Pita Bread! A little spice is great with our 2019 Cabernet Franc!
Antipasti Platter
16.00
House marinated Artichoke hearts, Marinated Feta, Olives, Sun-dried tomatoes & Rustic bread! The perfect pairing with our Mediterranean varietal, Alicante Bouschet!
CHUNKY SPINACH & ARTICHOKE DIP
10.00
Spinach, Artichoke Hearts, Sun dried Tomatoes, Cream Cheese, Parmesan.... what else do you want?! Oh, how about some House Tortilla Chips! We pulled a few bottles of our library wine, the 2013 Cuvee Blanc! Its a perfect pairing!
Rustic Batârd French bread with Olive oil and Balsamic vinegar
6.00
PANIINIS & FLATBREADS
VEGGIE GODDESS
15.00
Romesco sauce, Havarti, Red onion, Sautéed mushroom, Roasted red bell peppers and Spring mix on a Bolillo Roll from Max's Bakery. Served with our House salad side or a cup of soup. And a great pairing with our 2019 Pinot Noir!
TURKEY PESTO MELT
15.00
Roasted turkey, Mozzarella, Dubliner, Cheddar, Pesto Crema & Tomato jam on Sourdough. Served with our House salad. And a great pairing with our library 2013 Cuvee Blanc
THE ITALIAN
15.00
Roasted ham, Salami, Provolone, Arugula, Italian peppers, Balsamic vinaigrette and Dijon aioli on a Bolillo roll from Max's Bakery. Served with our House salad. And a great pairing with our library 2013 Cuvee Blanc
GREEK FLATBREAD
From 10.00
Sun-dried Tomatoes, Artichoke Hearts, Kalamata Olives, Feta Cheese, Arugula, Red Onion, Hummus and Garlic Chili Oil.,
MUSHROOM PIZZA
From 10.00
Local Mushroom Purveyor, Fungi Temple, provides this medley of mushrooms, Blue Oyster, Trumpet... Lion's Mane... perfect with a little Red Onion, House Goat cheese mousse, Spinach and Garlic Chili Oil
DESSERTS
VALRHONA CHOCOLATE BROWNIE with Salted Caramel, Whipped Cream and Almonds
8.00
House made and delicious!
STRAWBERRY SHORTCAKE with Buttermilk biscuit, Macerated strawberries, Chantilly cream & Honey
8.00
Wine & Beer to go!
Idle Hour Red Wines
From 30.00
Select a bottle of 2017 Tempranillo, 2019 Cabernet Franc or our 2019 Pinot Noirs which will pair perfectly with either family meal!
Idle Hour White Wines
From 28.00
Select a bottle of 2019 Viognier, 2019 Riesling or 2019 Chardonnay.
To Go Mimosa Bar: We will bring the party to you!
32.00
Includes a bottle of Cava and Orange Juice!
Idle Hour Blanc de Blancs
38.00
Our second vintage of Idle Hour Sparkling Wine! Perfect for a cozy evening by the fire place!
Bottle of Cava
26.00
A bottle of our favorite sparkling wine from Spain!